Food Shock Research – Sessions at AgMIP6

By: James Oliver Shrouded within the discussion on climate change are the comparably impactful, shorter time-scale extreme events that can “shock” a part of the world in a matter of months or even weeks. While the gradual transformation of climate can have a major...

Antle Contributes to Prominent USDA Report

The United States Department of Agriculture’s (USDA) “Climate Change, Global Food Security, and the U.S. Food System” report, co-authored by AgMIP principal investigator, John Antle, has officially been downloaded over a half-million times! Since its release it has...
AgMIP at Adaptation Futures

AgMIP at Adaptation Futures

Adaptation Futures is the biennial conference of the Global Programme of Research on Climate Change Vulnerability, Impacts and Adaptation (PROVIA). It is being held this week in Rotterdam, The Netherlands May 10-13. Several events have been organized of interest to...
Elliott Speaks on Congressional Food Shocks Panel

Elliott Speaks on Congressional Food Shocks Panel

Photo: Joshua Elliott speaking as part of food shock panel Photo credit: Sian Williams By James Oliver Some of the more notable and adverse effects of climate change are weather extremes. These events occur on a much shorter time-scale than climatic shifts, but can be...
Sonali McDermid gives Capitol Hill Briefing

Sonali McDermid gives Capitol Hill Briefing

Photo credit: Roberto Tanella and Fountainink.in: Special arrangement. By Shari Lifson On January 20th, the American Meteorological Society hosted a Congressional briefing on Climate Change and Food Security as part of their ongoing Capitol Hill Briefing Series. In...
New! EOS Report of CGRA Aspen Meeting

New! EOS Report of CGRA Aspen Meeting

The AGU publication Eos, a source for perspectives about the Earth and space sciences and their impact, has just published a meeting report about the AgMIP Workshop on Coordinated Global and Regional Integrated Assessments (CGRA) of Climate Change and Food Security...